PORTFOLIO
building iconically
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rivani
MIAMI BEACH | FLORIDA
Black Lion’s latest acquisition in Miami Beach marks a bold leap forward in reimagining the modern office. Set to become the city’s first-ever Class X building, this visionary project—driven by Robert Rivani’s pursuit of elevated workspaces—will merge luxury, wellness, and performance in unprecedented ways. With thoughtfully curated amenities and personalized hospitality at its core, the space is designed to inspire creativity, foster collaboration, and support holistic well-being. More than an office, it sets a new benchmark for how professionals live, work, and thrive in Miami Beach.
CATCH
SOUTH OF FIFTH | MIAMI BEACH
Nestled in the heart of Miami’s prestigious South of Fifth neighborhood, Catch Miami Beach ushers in a new era of refined coastal dining. Perfectly positioned in front of the Continuum and mere steps from South Pointe Park, it offers sweeping views and an atmosphere of effortless sophistication. With its signature blend of elevated cuisine, impeccable service, and design-forward ambiance, Catch redefines luxury dining in one of Miami’s most coveted destinations.
A landmark in the making, it promises to become the city’s definitive gathering place for those who move the culture forward.
DELILAH
BRICKELL | MIAMI
Located along the prestigious Brickell Bay Boardwalk, Delilah brings timeless glamour and coastal elegance to Miami’s Financial District. Set at 801 Brickell Bay Drive, this waterfront destination offers exclusive dining, marina access, and sweeping views—all complemented by private valet, outdoor seating, and speakeasy-style interiors. From the team behind the famed Los Angeles supper club, Delilah Miami redefines the standard for luxury hospitality on the bay.
A seamless blend of old-world charm and modern indulgence, it’s poised to become Brickell’s most coveted escape.
AMARA
AT PARAISO | MIAMI
Tucked within the acclaimed Paraiso Bay complex, Amara at Paraiso—led by James Beard Award-winning chef Michael Schwartz—offers a refined waterfront dining experience that captures the spirit of Miami. Named 2018 Restaurant of the Year by Miami Eatery, it blends indoor-outdoor elegance with vibrant coastal flavors and timeless hospitality. More than a restaurant, Amara stands as a culinary landmark, where atmosphere and excellence meet by the bay.
With its panoramic views and signature style, it continues to anchor Paraiso as one of Miami’s most sought-after destinations.
GEKKO
AT SLS LUX | MIAMI
Located within the esteemed SLS LUX Brickell, Gekko exemplifies the seamless fusion of high-design hospitality and refined residential living. Just steps from the vibrant Brickell City Centre, this culinary destination offers an exclusive escape where world-class cuisine meets elevated ambiance. With its moody, sculptural interiors and impeccable service, Gekko promises an unforgettable dining experience defined by sophistication, luxury, and a sense of occasion.
A collaboration between hospitality visionaries and cultural tastemakers, it stands as a beacon of Brickell’s evolution into a global lifestyle capital.
FABEL
AT WYNWOOD JUNGLE | MIAMI
Perched atop Wynwood Jungle, Fabel brings a dreamy, Mediterranean-inspired escape to the heart of Miami’s arts district. Blending upscale dining with curated nightlife, the rooftop concept features immersive design, handcrafted decor, and a menu of refined coastal flavors by Executive Chef Ian Fleischmann. From golden-hour cocktails to late-night beats under the stars, Fabel delivers a transportive experience that redefines outdoor hospitality in Wynwood.
A bold fusion of ambiance, cuisine, and culture, it stands as one of the neighborhood’s most captivating destinations.
rosanegra
AT SLS | MIAMI
Located within the luxurious Dua Miami (formerly SLS Brickell), RosaNegra Miami marks the celebrated Latin American brand’s bold debut in the U.S. With its 13,600-square-foot venue—featuring expansive indoor and al fresco dining and a sleek speakeasy—RosaNegra brings high-energy ambiance to Brickell. Led by Executive Chef Omar Martinez, the menu offers an elevated tour of Latin America, from flaming “Lucifer” tomahawks and colossal octopus to premium wagyu and Argentinian cuts—paired with inventive cocktails rooted in regional spirit traditions.
gaia
AT MAREA | MIAMI BEACH
Set to debut in summer 2025 within the Marea condominium in South of Fifth, GAIA Miami Beach marks the celebrated Greek-Mediterranean brand’s first venture in the U.S. Originally conceived in Dubai by Chef Izu Ani and restaurateur Evgeny Kuzin, GAIA has garnered international acclaim—with locations in London, Doha, Monte‑Carlo, and Marbella. Defined by its fresh seafood, shareable Greek plates, and signature Ice Market, GAIA blends culinary elegance with warm, convivial atmosphere
“True success isn’t built in cubicles—it’s cultivated in environments that inspire, indulge, and elevate. THIS IS THE ESSENCE OF CLASS X: TO PROVIDE A CLASS OF OFFICE SPACE WHERE YOU DON’T WORK — YOU thrive.”
ROBERT RIVANI
VISIONARY
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rivani
1691 MICHIGAN AVE.
MIAMI BEACH, FL 33139
HELLO@RIVANI.COM